Locavore, pronounced like carnivore, is someone who’s diet consists of mostly locally grown or produced food. At Locavore Farm in Grant Park, you can dine on the land at a 100 foot table eating food that was all organically grown just a few steps away from where you’re sitting. Rachael Jones joins us on this episode of Kankakee Podcast to share the story of how her family came up with the concept for Locavore Farm.
Learn more at locavorefarm.com.
Follow them on Facebook and Instagram @locavorefarm.
Thanks for sharing your story with us, Rachael!